Daily Sugary Drinks Linked to Higher Stomach Cancer Risk
A study from Mass General Brigham suggests that daily consumption of sugary drinks may double the risk of stomach cancer. Artificially sweetened drinks were not linked to increased risk.
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Originally reported by Mass General Brigham News. Senior Wellness summarises the reporting; we do not publish the original article.
According to Mass General Brigham, a new study indicates that drinking sugar-sweetened beverages daily may significantly increase the risk of developing stomach cancer. Researchers found that individuals consuming at least one sugary drink per day had more than double the risk compared to those who consumed these drinks less than once a month.
The study analyzed data from over 112,000 participants in long-term health studies. It showed that both men and women who frequently drank sugary beverages faced a heightened risk of gastric cancer. Notably, drinks with artificial sweeteners did not show the same risk increase.
Researchers highlighted that while sugar-sweetened beverages have been previously linked to other cancers, this study is the first to connect them with stomach cancer in a U.S. population. The study accounted for various risk factors but noted limitations such as its observational nature and lack of diverse racial and ethnic representation.
For older adults, this research suggests a possible dietary consideration. If concerned, it may be beneficial to discuss beverage choices with a healthcare provider, especially if sugary drinks are a regular part of your diet.